Recipes with Dry white wine
Dough
Stir yeast into 1 dl. lukewarm water.
Sift the flour into a stirrup and make a hole in the middle to salt, sugar, olive oil and the dissolved yeast
Beat the dough well with your hands and gradually add the rest of the water until a firm and lightl
Dough: Stir yeast into 1 dl. lukewarm water.
Sift the flour into a stirrup and make a hole in the middle to salt, sugar, olive oil and the dissolved yeast
Beat the dough well with your hands and gradually add the rest of the water until a firm and lightl
The thawed wild salmon is filled with finely chopped mustard and herbs and then seasoned with salt and pepper.
Put the salmon in a small greased pan, where the white wine is poured and the butter is spread into small pieces on the salmon. The fish is covere
The onions are peeled and chopped very nicely. Switch the transparent into a small saucepan.
White wine is added and it boils down to about half.
Mustard and creme fraîche whipped in the sauce. Cook for five minutes and season with salt, pepper and cayen
The oven is preheated at 175 degrees C.
The butter is melted in a saucepan large enough to accommodate the cutlets in one layer. Then chopped the chopped onion and carrots with stirring for approx. 10 minutes. When they are clear, the saucepan is set aside.
Dissolve the thawed fries in a saucer with milk and turn in a mixture of flour, salt and pepper several times. Garlic and parsley are finely chopped in advance.
On a well-cooked pan, the fries of olive oil broke for a minute, not too many at a time. Then th
The pasta is boiled al dente and rinsed in cold water.
The ingredients for the dressing are stirred together.
The mussels are scrubbed. If they are cleaned, they should only be flushed. They must close under rinsing. Discard those who do not close.
Th
The pasta is boiled al dente and rinsed in cold water.
If the octopus is healthy cut the arms and hinders and turn it as a stocking. Cut the squid into 1 cm thick rings. Stir the slices for a few minutes in oil. Add the crushed garlic and after 1 minute whi
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