Recipes with Crushed macaroons

Aunt Ellas nougat cakes

Butter and sugar stir well together. Mix flour and crushed macrons. Whip egg whites stiff and turn them into the dough. The dough is placed on baking paper with 2 teaspoons. Good with space in between as they flow out. Bake for 5-8 min at 200 degrees on hot ai

Canadian Kringle

Stir yeast into the sugar. Melt the butter and stir the milk. Stir the yeast in when the mixture is small-fingered. Stir the flour in a little while until the dough is soft and smooth and slightly greasy. The dough is placed in a tilted place for approx. 1 hou

Macro Muffins with Raspberries

Whip egg and sugar well! Whip alternately flour and the melted AND chilled margerine in all this with hand mixes Then turn the broken macros together with any nuts Bake in preheated oven at 200 degrees C. alm. Oven for about 15-20 minutes Whipped cream:

Rhubarb - Macro muffins

1. Set the oven to 175 degrees 2. Mix butter, sugar and vanilla sugar. Whip the eggs in one at a time. 3. Pour the milk into the dough and turn the sifted flour and baking soda. Add crushed macons and gently mix it together. Distribute the dough into

Lagkagebunde with macron

Whip egg and sugar well together. Add flour and baking soda and stir the dough together. Finally, the broken macros are added. Bake in spring form, 1/3 of dough at a time. This recipe can not only be baked at once and then divided into three. Bake at about 17

Delicious Muffins

First mix flour, sugar, salt, vanilla, baking soda and cinnamon. Mix the fat. Then add one egg at a time. Now add milk and orange juice. Now chop the nuts roughly and add them with the macrons. Finally, lemon juice is mixed in. Now pour the dough for app

Macro Muffins II

Whip egg and sugar into a light airy mass and turn the quark, oil, banana and crushed macros in. Mix vanilla sugar, baking powder and flour in. Fill the dough three times into muffin molds and baking the cakes at 200 degrees for 15-20 minutes.

Gærkringle II

Margarine + hand warm milk mixes the yeast out of it The other ingredients are added The dough raises 30 min tips: Roll the dough out the filling comes on the middle sides folded over shaped like a pastry brush with spicy egg sprinkle sugar on the heels