Recipes with Crushed juniper berries

Sommerbuk kølle with summer vegetables

A bowl is boned and seasoned with freshly squeezed salt, pepper and slightly crushed juniper berries. Brown the meat in a saucepan and finish it in a preheated oven at approx. 200 degrees for approx. 50 min. If the levelometer shows 72 degrees, it will fit wit

Back of summer bum

Potatoes are put into boiling water with a little salt. The backbone spades off and the ribs are brushed off. Sprinkle the meat and brown on the hot pan, season with salt, pepper, juniper and thyme. Stir in oven at 200 c. Approx. 13 min and let pull before ser

Fries bread with wild taste

Mashed potatoes. Mix the chopped meat with potatoes, whipped cream, soy and spices. Eat the dad well through. Form the dad to a loaf - put in a greased oven dish. Brush the dough with a little melted butter and then raise it approx. 45 minutes at 175 degree

Boston steps fried like wild

Order at your butcher a Boston step of approx. 1.5 kg. Rub the steps with crushed juniper and brown it in a large frying pan. Take the steps and bag a thin Bechamel sauce in the steaming grease from the steps. Adjust the color and taste the sauce with broth

Roast beef stew with heavy sauce.

Scratch, if any. Flesh and let it stand for 30-60 min. Brown the fat in a sufficiently large frying pan so that the steps do not lie completely to the edge. Turn the ladder and brown it well over medium heat. Peel the onions and cut them in both. Let them f

Animal rain with apples and mushrooms

Peel off the animal rye and remove the 2 small sirloin sits on the underside (store them on yourself. Shake them on a frying pan in the thyme, server with wild-shovel sauce and crispy vegetables). The slurry is lubricated with butter and brune now in the ov

Potato fries count 03

Mixed together as a common fried chicken and finally added to the potato. Stir on forehead and serve with tomato salad and coarse bread.

Baked mushroom soup

Soup: The sponges are brushed clean and the large mushrooms are cut through, the mushrooms are easily shaken on the forehead. Add white wine, soya and balsamic vinegar and add a little, add water, cream, garlic, lemon juice and parsley to boil and adjust the c