Recipes with Crushed garlic

Moussaka with beetroot salad

Cut the eggplant into slices and shake them in oil on the forehead. Place them on the bottom of an ovenproof dish. Chop the chopped onions in oil until golden. Add the chopped meat and stir until it has split. Add the other ingredients and boil the meat for 10

Seasoned lamb chops

Place the chops in a marinade of garlic, thyme, apricot, olive oil and sherry. Let them pull for at least 1 hour herefeter they should be grilled 3-4 minutes on each side. Either on the grill or on the grill. Let them rest covered in minutes, served together w

Marinade to grilled chicken

The ingredients of marinade are mixed together and brushed on the chicken. Ready for grilling immediately.

Roast chicken

The cleaned chicken is wiped and rubbed and inside with salt and pepper. Place the chicken on the grill tip in the oven or outdoor grill. The oven must be set to 200 degrees C and be hot. The chicken is brushed with marinade several times during the roastin

Chicken pot for friends

The chicken, if any. Thawed, handed out in porridge pieces. In a frying pan letbrune the butter, the crushed garlic and the chicken pieces are brune, season with salt and pepper and gradually put into a saucepan. The diced tomatoes with the broth and broth are

Goong Tee-em

1. Start making marinade for the shrimps of garlic cilantro fish soup brown dumplings and peppers Mix the pieces together and add the prawns and let them take half an hour. 2. After 30 minutes, heat 2 tbsp. Oil in a medium-sized frying pan and add the marina

Gratinated pasta 02

how to do it • The bacon is crispy in the oil on a pan. • Pour the oil and grease bacon into a large bowl. • Pasta cooked according to the description on the packaging. Pour into the same bowl as the bacon. • Boil the whipped cream to boiling point (do not

Molokhiya

Boil water with onion, salt, bay leaves and cardamom in a small gazepose. Put the chickens in and cook them until they are tender. Cut them into nice pieces and raise them. Remove the herb bag and moss loose. Boil the soup, add the frozen Molokhiya and stir un