Recipes with Cloves, whole

Glögg

Syrup: Oranges and lemons cut into slices and småkoger together with the remaining parts in 5 minutes. The syrup is cooled-like a 24-hour with whole spices etc.-and then sieved. The recipe provides approx. 3 dl of finished syrup. The ingredients brought to

Pork Roast with cloves

The rind is cut after the EVS. If there is not cut completely through the fat layer. Ridserne must not, however, reach down into the flesh, then kødsaften then runs out of the roast. Roast in a roasting pan with the rind be laid down. Boiling water poured in u

Glühwein

Heat all ingredients together-the wine must not boil. Server drinken in a heated glass or mug.

Children's Mulled Wine (Børneglögg)

It all, except almonds and raisins is warmed through and pulls. Cinnamon, ginger and cloves fished up. Almonds and raisins are added.

Bechamel — Sauce bechamel

The milk is boiled up with onions and spices, draws some minutes. Sifted and smoothed with butter bun and cooked through for a few minutes. Flødebéchamel is béchamel mounted with whipping cream to cream consistency or béchamel produced from cream 13% instea

Indian Dhal

Fry the chopped onion in the oil or ghee until clear. Add the coriander, caraway and Curry and let them burn a bit of on the forehead. Rinse the lentils and add to the pan. Simmer a minute's time. Then add the broth and Laurel, cloves and cinnamon. Let simm