Recipes with Chopped Chervil

Spring salad 02

Dandelion, stinging nettle and salad leaves, torn into small pieces and mix with the onions and Chervil. Oil-vinegar dressing with crushed garlic is poured over salad.

Cauliflower with herbs

part b the cabbage in bouquets boil them for 5 minutes pour them to drain in a sieve melt butter and herbs in it add blom came the cabbage and turn it gently around the krydderurtersmørret Tips: season with salt and pepper servers as an accompaniment for m

Green Sauce

Mayonnaisen touched with lemon juice and add herbs and sour cream. Season with salt and pepper. Can be served to the same dishes as proposed for dill mayonnaise.

Ravigotesmør

Touched the butter mix with the finely chopped herbs. Other herbs can be used at will, such as. pimpernelle, chives, tarragon and spinach. Instead of leek, one can use the grated onion. Served with various meat and fish dishes and can also be used in sandwiche

Roasted Horn fish with blue mussels

Clean the fish and remove all boundaries. The fish is filleted and legs removed with a knife, purchased the fish fherner fishmonger like leg Skalotte onions chopped fine and Sauté lightly in a pan. Mussels with white wine, add a little water and the finely cho

Roasted horn fish

Filetér the fish, and remove the legs with a knife (do not cut through skin) make sure that all the little green scales are completely gone. Set to steam the mussels with white wine, a little water and the forsauterede finely diced shallots and garlic. The

Fish Casserole with vegetables (Roaster)

Drizzle fish fillets with lemon juice. Let them stand cold, while the vegetables be made able. Cut the onion in thin slices, carrots in elongated thin pieces and part b the cabbage in bouquets. Peel the carrots and cut as the pores in thin rings. Put fish fill

Red cabbage salad with ylette dressing

Profile rødkålen very finely and grate the carrots finely and mix it together. Stir the dressing together and pour it over the salad.