Recipes with Carrots
Chest: Breast boil mildly in water, 2-3 hours added half of the cleansed herbs and a little salt. When the meat is taken up, cover it with baking paper and put it in pressure with a little moisture. The remaining herbs are browned on a pan and added to the rem
The carrots are torn on the rough side of the raw iron. Rosines are added. Lemon juice, water and oil are stirred together and poured over
Peel the skin on the gingerbread and season with salt and pepper. Stir them in the oven for 10 minutes at 180 degrees C. alm. oven.
Grease the skinside with honey and give them 5 minutes at 200 degrees C. alm. oven. Then they will rest wrapped for 20 minute
The hamburger backgammon may be shared. In two pieces and give a boil in cold water, put into fresh boiling water together with herbs and simmer approx. 1 hour. Let it cool completely (this can be done the day before).
Bring butter, salt and flour together
Peel and shred carrots in thin spells along any length. With cheeseburger. Grease two baking plates with olive oil and place the carrots in evenly and the other side with the oil side downwards as low and behind ½ hour at 150 * remove the top plate and back fo
The carrots are cut into slices and boiled tenderly in the cream. Run the mixture to a mash and chill before adding the eggs, taste well. Pour the mixture into portions and leave them at 150 * for 1 hour.
Boil the saucepan and cook with the butter. Do not b
Onions and vegetables are cut into smaller pieces and sautéed in oil after which the broth is added and smooth and tastes good.
The eggs are whipped well.
Wheat flour, sweetener, baking soda and cinnamon are mixed and sieved in.
The carrots are peeled and rubbed roughly or finely. The oil and the crushed carrots are gently rotated. The dough is poured into a greased frying pan appr
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