Recipes with Bulgur

Lemon-bulgur

300 g bulgur. Bulgur is cooked after the recipe for the package, but add approx. 1 dl more water plus: ½-1 porridge in thin rings ½-1 finely chopped red chili - after size and taste, the juice and the sprout must be ½ lemon 1 stalk lemon grass freeze for the o

Bulgur with chicken

Boil the bulgus according to the instructions on the bag. Heat the oil in a deep pan and chop the onion and crushed garlic until the onions are ready. Add the chicken meat and season until the meat has got color. Add the pepper fruit to the tern and coar

Fish fillet with tomato-cucumber salad and bulgur

Bulgur - Chop onion and sun dried tomato fine, bowl bulgur in a pot of water, brothel, onion and sun-dried tomatoes and boil it for a little heat 7 minutes. Let the bulgur pull for 2 - 3 minutes before serving. Fish Cut fish fillets long in 1.5 cm wide str

African spicy bulgur

Boil the bulgus in leachate water for 5-6 minutes and let it dry off. Heat the oil, sprinkle onion, garlic and spice mixture. Add leeks and peppers and possibly. A little water if it is burning. Add the bulgus and possibly. More water (not so much it wil

Tartelettes with bulgur cream

The peppers are cut into short slices and sautéed in oil, with mild heat. Bulgur poured into boiling water and boiled for approx. 8 min. Timian, cayenne pepper and paprika are added to the peppers, pour the cream over and boil. Even with maizena (which is touc

Kibbeh & amp; Stuffed bulgur and meat rolls

Pour boiling water over the bulge and leave for 5 minutes. Drip into the door layer. Get as much water as possible. Wide out on the kitchen roll to absorb the moisture. Mix bulgur, lamb, onions, flour and almonds into a fine pasta in a blender or food proce

Turkish lamb chops with Tabouleh

Put the thawed lamb chops in a marinade of oregano, thyme, cumin, cinnamon and olive oil, and let them draw at least 1 hour in the refrigerator. Boil bulgur in vegetable broth approx. 12 minutes for low heat and under low temperature. Half the peppers, r

Grilled hamburgers with vegetables

For the marinade mix oil, soy, crushed garlic, 1-2 teaspoons. Grated lemon peel, juice of 1/2 lemon and 2 tsp. Peeled, grated ginger. Half to be used as a dressing for bulgus salad, set it aside. Mix the rest of the marinade with honey and pour it into a heavy