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Recipes with Broccoli

Mains Eggs Nutmeg Onion ...

Knead the dough and let it raise lunt and uncovered. Clean the broccoli and onions, cut them into smaller pieces. Steam them until tender in a little water. Drain the vegetables came in food processor or chop them finely with a knife. Mix the vegetables with f


Soups Minced parsley Sour cream Leek ...

Slice the leek and potatoes into strips and saute it in butter. Add water and broth extract and let it cook for 10 minutes. Inserts broccolien into small pieces, pour it into the Pan and let it cook tender. Whisk the sour cream and dry yeast together and stir


Mains Pepper Salt Onion ...

'S broccolien and cut it into smaller pieces. Boil broccolien tender about 15 mins in salted water. Whip the eggs out onto a shallow dish with a fork. Add the chopped onions and Chervil and a dusting of salt and pepper. Melt the butter in a pan and pour the eg


Soups Pepper Salt Margarine ...

Melt the margarine in a saucepan and sauté the chopped onion, stirring until they are clear about 3 min. Add garlic and dill, and fry it with ca. 1 min. Put broccoli (only the bouquets) and potatoes in pan, pour the broth, and bring to the boil. Reduce heat


Sides Water Apple juice Broccoli ...

Cut the broccoli into small pieces and boil them in water until tender. Put it up on a warm platter. Cut the cheese into cubes and melt it in æblemosten and 1 dl boiling water. Pour sauce over broccolien and serve it immediately.


Lunch Pepper Salt Broccoli ...

4 large broccoli florets cooked tender and be up in 4 greased molds. Eggs and cream whipped together, season with salt, pepper and grated nutmeg. Egg mixture poured over broccolien. Bake in hot oven for approx. 150 ° 45 min.


Mains EVS. flutes and/or salad as an accompaniment Pepper Salt ...

Cook pasta about 8 mins, the last 2 min. of the bouquets broccolien on top of the pasta is added and cooked with. Clean the mushrooms and cut them into slices. Willow garlic and cut them just fine. Got the bacon in the Pan and let it cook a little. Then