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Recipes with Broccoli

Mains Freshly ground pepper Salt Semi-skimmed milk ...

The onions peeled and cut in both. Broccolien is split into smaller bouquets, the stick cut into cubes. Onions and broccoli steamed 5 mins in salted water. Afdryppes in a sieve. The bacon cut into cubes, about 1 x 1 cm, most of the fat is cut off. Bacon, and a


Mains Watercress Wasabi Coarse salt ...

Clean and dry the Cod. Advantage ca. 1 tablespoon of the salt in the belly of the fish and place the uncovered in the refrigerator for about 1 hour. Rinse the salt off of the cod and dry it. Sprinkle a thin layer of salt in the oven baking pan. Brush the fish


Mains Pepper Salt Chives ...

Coat pork fillets must free of sinew and membranes. Mariner ones like overnight, in so much of port wine that they are covered. Fillets must take up and dry them lightly. Season them with salt and pepper and fry them rosa (5-6 minutes) in a little butter in a


Mains Broccoli Carrots Boiled potatoes ...

Pipe a father of minced veal/pork, egg, wheat flour, thyme, salt and pepper. Brown the tenderloin on all sides for a few minutes on a dry pan with easy-release coating. Dissolve the yeast in the liquid, add salt, eggs and oil and knead the flour into the dough


Mains Semi-skimmed milk Parsley Lemon juice, freshly squeezed ...

Salmon koteletterne placed in a baking dish. Lemon juice, garlic, minced, pressed must-parsley, paprika and bouillon whipped together in a bowl. The mixture is poured over the salmon. The dish is covered with aluminum foil and placed in the midst of a 200 d


Mains Lemon juice Pepper Salt ...

Put the salmon fillets in a baking dish and pour some fresh squeezed lemon juice. The garlic chop finely and sprinkled over fish along with a little salt and pepper at will. Finally, pour approximately 1 cm of water in the dish, and put it in the oven on the M


Mains Groftkværnet black pepper Dijon mustard Salt ...

The meat is stirred with the other ingredients and shaped to/beefburgers. FRY in oil 3-4 min. on each side until through fried. The spaghetti cooked according to instructions on package. Gorgonzolaen and break into pieces and sprinkled over. The stick is


Mains Butter Broccoli White wine ...

Hajbøfferne rinsed and fried in butter about 3 min. on each side. Served a white wine sauce that is made as follows: Leeks cut into thin rings. The carrots cut into small pieces and FRY in butter. Add the white wine. This cooker for all white wine is almost