Recipes with Breadcrumbs

Old fashioned Apple Cake

Rinse the apples and peel them. Cut them into small pieces and put them up in a pan. Add ½ decilitre water. Set the pan with water and Apple pieces on a stovetop, put a lid on and screw up completely up the heat. Crack if necessary. a vanilla pod, scrape th

Turkey Wiener schnitzel

Came some butter on the Pan and then the potatoes. Let the potatoes Cook until they are golden. Turn the Turkey Schnitzlerne in beaten egg and bread crumbs and fry them in butter derefer until nicely Golden on the Mediterranean heat. Garnish with a coupl

Almond layer cake with nougat cream

Eggs and sugar whipped frothy, ground almonds, flour and baking powder mix and invert gently in place in a greased bread crumbs drizzled. springform and bake approximately 3/4 hour at 170 degrees c. alm. oven. Cooled and sliced, then there will be 2 bottoms

Deep fried scallops

Crush the garlic and mix it with lemon and parsley into the fat, and the cold. Scallops are changed in egg and bread crumbs and deep-fried in the heated oil to the surface is crispy (approx. 3 min.). Lemon butter melted in a small saucepan and pour over

Rødsalat, deep fried

Cut the salad into four parts and turn it first in egg and flour and then in breadcrumbs. Warm oil in a large pan and fry the salad until it is golden. Put the salad in fatty sucking paper and sprinkle with salt. Mix the hazelnuts with parmesan, olive oi

Deep Fried Catfish

Marinated corn: Marinated corn to be prepared about 2 hours before serving, as they have to pull the bed sheet. The sugar is melted in the boiling vinegar and allow to cool. Olive oil and a little salt added. The frozen corn is poured in and draws a few hours

Quail cutlet of Veal Tenderloin with grilled aubergine

Quail cutlet: slice the tenderloin into 24 paragraph á 25 grams medailloner. Low 12 sandwich with a quail breast in, without skin and legs. Spice with salt and wrap into svinenet and FRY for two minutes on each side. Kept warm. Grilled Eggplant: Eggplants, cut

Sauté of Veal Tenderloin with stuffed tomatoes and gorgonzola sauce

De-fat for tendons, possibly. chain muscle and Tenderloin head. Selection of the 12-16 slices, cut into 1 cm. thick. The washers are plumped with the hand. Tenderloin slices seasoned lightly with salt and pepper and fry 1 minute on each side in a pan of oil an