Recipes with Blackberries

Figs, Oven-Baked

The figs halved from top to bottom. The figs are added in a baking pan and lightly grease with butter, which are touched together with sugar and cinnamon. The figs bake in the oven at 200 degrees C for 5-10 minutes. Puff pastry cut into triangles and sprinkled

Blackberry jam in microwave

Let the blackberries, sugar and lemon juice in a glass overnight pull-micro-ovnsskål with lid. Style dish in ovenen at 400W in 5 min. Stir once. Give syltetøjtet additional 5 min. Add the gelling agent in accordance with the instructions on the packaging. Fina

English Blackberry jam

BlackBerry clean set over low heat in a saucepan with close lid, and boil until tender-about 1 in 15 minutes time. Sugar, citric acid and preservative fluid is stirred in, and when the sugar is completely dissolved, evaporate is finished. It poured on gl

Cream brülee

Butter 4 PCs. 1.5 dl Pate molds with melted butter. Advantage BlackBerry clean in the molds. Mix ice cream and yogurt in a bowl and whisk it well together, favour the mass over the berries in the molds, style them in the freezer for about 15 minutes, then t

Rosehip parfait

Came the cleaned, flushed rose hips in a saucepan with water, lemon juice, honey, sugar and the split vanilla pod. Simmer about 20 minutes, until the fruit is quite tender. Roof vanillestangen up and blend the rest to a thick puree. Pour it back into the Pa

Blackberries poached PEAR

The bulb peeled off and core are set out with a laying out. Blackberries, water and sugar to boil up and sieved. Boil the bulb up in BlackBerry bed sheet and style the on ice in the brine for about 12 hours. The bulb is taken up by the bed sheet and filled

Herb stuffed leg of lamb

Lamb boned and filled a club with minced garlic, parsley and Rosemary. There are laces and Brown by then rubbed into the Sage and sea salt. FRY rosa in the oven at about 200 degrees for approximately 40-45 minutes. The top cut of fennikelen, and the cut in pie

Braisseret bog andebryst in veils of pancette

Brystes cut from the legs, the skin peeled of the chest, placed in pressure between 2 baking sheets and bake in hot oven approximately 185 degrees for 10 minutes. Breast rolled on legs and packed into the pancette. Place in a dish with root vegetables cut i