Recipes with Basil, fresh

Steamed salmon with dill sauce

Sprinkle salmon with salt and pepper and add to a platter, drizzle lemon juice on. Dill sauce: Stir sour cream along with the finely chopped herbs and season down salt and pepper. Advantage dill sauce over the salmon. Set it in the oven at 225 degrees in

Avocado/salmon sandwich

Mash the avocado flesh coarsely with lime juice and stir it together with chopped tomatoes (Seedless), small cubes (a) bell peppers, finely chopped red onion and fresh chopped Basil. Season with salt and pepper. Toast the bread lightly and put it together w

Pork Tenderloin Pan

Rinse tenderloin free of sinew. Then slice the tenderloin into slices 4-5 cm thick. Sprinkle salt and pepper on the slices and brown them on the forehead. Take the meat from the Pan and saute the onion, garlic and Leek on the forehead. Tube piquant cheese o

Italian inspired chicken

The chicken is split into smaller pieces as Brown well and seasoned with salt and pepper. The pieces are taken up and placed in a heat-proof platter. Finely chopped garlic, squash into cubes, finely chopped bell pepper, finely chopped chilies, oregano, and

Filled garfish with pesto

Cut the redecorated garfish in ca. 8 cm long pieces. Remove carefully the Green legs. The fish must be like double filet, IE. without the back is cut up. Peel and chop the onion, garlic, Basil and parsley. Fill it in the fish. The fish turned into flour wit

Urtegårds chicken

Rub chicken fillets with salt, pepper and Herbes de Provense. Arrow and chop garlic and onion. Rinse the vegetables. Inserts squashen into cubes. Halve the peppers and remove the seeds and white membrane and stilkefæstet-striml peberfrugten rough. Heat 2

Salmon steaks with white wine-basil sauce

Sauce: heat the butter in a saucepan, chop the onion and garlic. Sauté onion and garlic until they are glossy, not brown. Came white wine and boil it down to less than half. Add the whipping cream and dried Basil and boil the sauce further into the enjoys a th

Hvidløgsflütes with herbs

Warm water almost hand hot and dissolve the yeast in it. Add salt and oil. Willow garlic individual cloves and hug them or chop them finely. Stir them in gærvæden. Mix the chopped herbs to the flour and stir it in gærblandingen a little at a time. Knead the