Recipes with Baking potatoes
Baked potatoes: wash the potatoes thoroughly. Halve them and put them on a baking sheet. Cut the 2-3 incision in each potato at the flat side. Butter half of the oil on the potatoes with a brush and then sprinkle salt, pepper and dried Rosemary or thyme. Bake
Peel the potatoes and cut them into cubes. set them to boil salt.
Grate the parmasan cheese and pull the leaves of the thyme stems. Stems can not be used.
Pour the water from the potatoes save possibly a smuggle. MAS potatoes butter and moisture to a uni
Celery Slaw on iron-rives Sauté in a little oil in the Pan and add the grated apple. Reversed in breadcrumbs and seasoned with lemon zest, salt and pepper. Taken by the heat. Pork tenderloin is cut up into a flat sheet and plumped in plastic bag. Filling immer
The potatoes are baked, the peppers strimles. Salmon brushed with olive oil and Grill Salmon grilling by direct heat in ca. 2-3 min. on each side and moved over to indirect heat grilling and finished with a lid on for about 15 min. The top cut of the finished
Lammefiléten soigneres of fat and sinew. The cut up in the middle and plumped. The spinach ribbes and blanched in boiling water. Half of celery cut into small cubes and sauté in butter. Spinach and celery are added on top of lammefiléten which rolled into a ro
Culotten marked, in the tip, from which it can cut across the kødtrådene. Culotten cut from the marked point, slightly tilted. (Culotten is scratched on the led, as it must be cut). It is easiest to see how culotten to be cut too, while it is raw. Therefore, a
Pat the meat dry with paper towels. Heat oil in a pan over good heat and Brown the meat on both sides, about 1 minute. Take the meat up the vegetables Cut into small uniform. pieces and sauté them in the pan. Add the sausage and broth. Let the soup Cook, cover
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