Recipes with Bacon

Wild duck with mushrooms

The redecorated ducks wiped and rubbed the inside with salt and pepper. Half the bacon cut into small cubes and put it inside. The rest cut into thin slices, there svøbes about the ducks, in which the ombindes with cotton yarn. The ducks are brown in the bu

Wild duck with roasted mushrooms

Rinse ducks inside and outside and dry them in paper towel. The ducks are brown in half of the butter and oil. Be taken up and the fat poured from. Clip the parsley coarsely. Chop the garlic and Juniper Berry. Cut bacon slices into coarse cubes. It's all

Cabbage in wine with Turkey

Remove the outer leaves of white cabbage, cut the cabbage finely and rinse it. Chop the onion, Peel the Apple and grate it roughly. Cabbage, onion and Apple Sauté in butter in 2 min. white wine, broth, Rosemary, salt and pepper are added and the right simmer o

Turkey in ginger

Chili is cleaned for cereals and chopped fine. Spring onions are cleaned and chopped fine. Porrene cleaned, sk & ygrave; common and cut into oblong slices. The ginger peeled and grated fine. Bacon FRY, Turkey comes in a little after. Curry and turmeric Sau

Pork roast as wildly

Put the meat in a large bowl/pot together with the herbs/kryderrierne. Pour the red wine over and let stand in a cool place overnight. Flip it once in a while, so all the meat coming into contact with the marinade. Take the meat out of the marinade and Pat

Wild duck with mushroom

The redecorated ducks wiped and rubbed the inside with salt and pepper. Half the bacon cut into small cubes and put it inside. The rest cut into thin slices, there svøbes about the ducks, in which the ombindes with cotton yarn. The ducks are brown in the bu

Egg Cake (Raclette)

Egg mass: Eggs, milk and flour mix. Bacon and onion toasting. Pour the egg mass and possibly. grated cheese over and climbed on.

Kartofelsalat with Roquefort

Whisk all the ingredients together for the dressing and season with salt and pepper. Boil the potatoes in lightly salted water until they are tender, about 10 min. drain and stir the hot potatoes with the dressing. Season again with salt and pepper, (can be ma