Recipes with Avocados
Cut the advocado and pepper in cubes and put it in a bowl.
Pour the water from the tuna and mix it with the lawyer and the peppers, but be careful not to get to the moss lawyer.
Pour cream craiche into the amount you think is appropriate.
Season with salt,
Sprinkle the avocados and blend the fry meat with a blender.
Chop the tomato very well.
Mix all ingredients.
tips:
The result depends on how good avocados you buy - the assumption from Irma is usually a good result. Should be eaten immediately as it beco
Cream freche, ketchup, lemon juice, salt / pepper and fresh chopped dill together. The advocates are flaked and meat is removed from the shells. Cut into the tern and stir in the dressing. The smoked salmon is cut into strips - save a little to decorate and tu
The salad spread out on a large plate. The rest of the ingredients are cut in sizes to suit the taste and placed on lettuce bottom.
It's all topped with homemade "all-time pesto"
Tips:
If you want a really rich salad, you can add boiled potato cubes
1. cut Avocados in half lengthwise, and remove the stone.
2. Peel then flesh out and mash it with a fork.
3. mix tuna and mayonaise with Kaikan, so it becomes creamy.
4. Arrow and notch hvild onions and mix.
5. Add the juice from 1 lemon.
6. Season with s
Recipe categories
- Appetizers 1338
- Breakfast & brunch 427
- Porridge & gruel 144
- Bread, buns & biscuits 1758
- Cold cuts 395
- Lunch 1051
- Lunch (to go) 146
- Sandwiches 50
- Mains 11918
- Salads 1562
- Dressing 302
- Sauces 617
- Sides 1951
- Soups 1352
- Drinks (cold) 1888
- Drinks (warm) 227
- Desserts (cold) 2416
- Desserts (warm) 707
- Desserts (patisserie) 394
- Cookies 917
- Cakes 1445
- Cakes in form 2822
- Cake add-ons 139
- Snacks 73
- Midnight snacks 40
- Base recipes 234
- Buffets 95
- Candy 522
- Fruits 19
- Lamb 14
- Pickling 733
- Receptions 34
- Seasonal 3
- Sushi 6
- Various 328