Recipes with Almonds

Brown Sugar Free Cakes

The tonsils must be scalded, slipped and chopped fine. Wheat flour, sweetener, tonsils, sukat, potash and brunkage spice mix well. Margarine and break into pieces in the flour and the dough come together with the egg white. The dough is kneaded well through an

Raw Marzipan

Smut tonsils getting them in boiling water for 30 sec. There are met in a blender. And blended until very fine. Then mix the almonds with sugar or splenda mixed. Tips: There can be complied with honey and a little rum essence in order to achieve the desire

Zuleikakage

Almond bottom The oven turns on at 175 degrees. A springform well-lubricated and sprinkled with breadcrumbs. Almonds blended with the sugar until finely ground. Whites whipped stiff and the whole mix. The batter is poured into a mold and Bake 25-30 minutes t

Nut Bread II

Blend all the nuts and kernels half fin. tag if necessary some of the three walnuts from and chop them roughly. The dough should be fairly firm and easy to work with. Mix all the ingredients in a bowl, and then the mass to form a square bread on a baking sh

Pancake m. fill Moroccan

The tonsils are boiled and peeled, then cooked and blended to the fine small pieces. flour cornmeal and salt is poured into a bowl/Bowl then add cold water gradually until dough is stiff. The dough is shaped into buns of the same size as "kohberg" buns. A tra

Apple dessert with mandellåg

Cut the apples in the boats and place them in a greased taglagt ovnfad. Sprinkle with sugar, lemon zest and juice. The tonsils which are slipped painted. Beat the whites until stiff. Whip then half of the icing sugar in whites. The rest of the flormelisse

Homemade Soft nugat

Pure nougat melted in a water bath, and do not get water in the nougaten. While you will find out what you want in nougaten. It can be white or dark chocolate, roasted almonds, raisins, prunes, hazelnuts, etc., only your imagination sets the limit. When

Bradepande cake with apples 02

There are quite nice and coloured must on the apples, you do not need to peel them. Start oven at 180 degrees. 1. scald the tonsils, and swing them. cut them into oblong splitter. share the apples in kverter, and remove core houses. skrøl possibly. the a