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Lunch recipes

Lunch Markrel can also be used Ham/tuna/pineapple or pepperoni Tomato puree/tomato ketchup ...

Cut the crust of the bread. The bread greased with tomato puree/ketchup and the filling are met. Finaly met cheese over must have about 10 min at 200 degrees in the oven. Tips: An easy quick and kid friendly snack or quick meal.


Lunch Eggs Dill, fresh Salt ...

The fillets cut into appropriate pieces. Mayonnaise and sour cream is stirred with curry and season with salt, finely chopped red onions and apples in fine cubes mixed in, add if necessary. little herring brine to a suitable liquid consistency. To the en


Lunch Margarine for frying Pepper Rye flour ...

Herrings fried cooled and poured over with sheeting. Acetic and sugar cooked up with peppercorns and laur leaves. When it is slightly cooled, beat that ketckupi. It tastes good with a sea of thin onion rings on top. (much like in bed sheet also)


Lunch Frozen broccoli mixture Half as much milk as eggs Pepper ...

cut the butter into smaller parts and turn over in the flour together with the salt and water, knead into a ball and roll out to fit a greased springform/porcelænsfad. keep this in the fridge for about 20 mins, then dot the bottom with a fork and forbag bottom


Lunch Pepper Salt English mustard powder ...

Grate the bread. Melt butter over very low heat, or better yet put it in a double boiler, add beer, mustard powder, pepper and a pinch. Salt. Heat the mixture to just below the boiling point, caution pipes so the cheese in the. Tag the pot of fire and allow th


Lunch Bacon grease Cayenne pepper Pepper ...

Stir the butter with so much beer, as it can record. Add salt, pepper, cayenne pepper and grated cheese. Stir it well. Increased franskbrøds the slices on both sides in the bacon grease and place them in a heat-proof platter. Wide butter mixture over the br


Lunch Grated onion Fillet rolling Ground oregano ...

Roll puff pastry out to a square. Mix tomato purée with grated onions and broad mixture over dough. Put ham on, sprinkle cheese and spice. Roll out dough into a thick sausage and put it in the refrigerator if necessary a ½ hour Cut the sausage into 12-16


Lunch White pepper Salt Cream ...

Liver cut into thick strips, turned into flour with added paprika. Brown the butter in the pan. Liver FRY crispy herein. The crispy fried liver put into a dish. Then boil the pan of cream and sherry. Season with salt and pepper. Cloud poured over the liver is