Desserts (cold) recipes

Crème Brulée 04

Set the oven to 120 ° c First pour the suggeret down in the egge yolks and mix well. Then warm the cream to it starts to bubble very slightly (do not let it reach to boil up) and let the køke down for 1 minute. Pour a 1/4 of cream down into mixen and mix. (

Rababersuppe

you take 500 g rababer nicked them in pieces and located them in a bowl with a teaspoon of sugar on ... boil the water and put the 325g and whole down in than it melts and has come to a boil. put rababerne in and take the pot away inside the comes too high u

Gingerbread dream

Grab some plates and the pancakes and fold them separately. First mid on and then the opposite way. Melt 4 of lagende of the chocolate. Pour 1 ½ cups of krymmelet down in a bowl, crush the 2 layers of chocolate And pour it into the dish with vermicelli. (y

Delicious fruit salad

Take a killer Board, a knife, pears and apples. Cut the pears and apples out in boats, and remove core House, then cut them into cubes, and it came in a bowl. Peel the bananas and cut them into about 1 cm thick slices Peel the oranges, cut them out now int

Lightning-ice cream

Beat the egg yolk and sugar lightly together and place in a bowl next to you. Blænd the frozen berries until they are completely fine diced, mix the Yogurt, berries, and egg snaps, style it in the freezer and wait approx. 2 hours. Garnish: (must first be ma

DAIM istærte

Beat the egg whites until almost stiff and turn the sugar in a little at a time during whipping. Intent to mass is quite stiff. Mal tonsils with shell on and turn them in. Came the dough in a greased springform and behind the approx. 30 minutes at 170 degree

Quick Strawberry koldskål

The strawberries with the sugar and mix with moses sour milk. Whip the cream to foam. Mix it together, and season to taste with sugar. Pour in a serving bowl and koldskålen style the on ice Tips: Served like with toasted oatmeal

Homemade Ice Cream;)

First whipped cream for a little real whipped cream. In a small bowl, Beat egg yolks, sugar and vanilla sugar. Gently flip the egg mixture into the cream skimmed. Pour it into a plastic container with a lid on. Got it in the freezer for at least 3 hours. T