Recipes from Wocobook
Mix yeast and water together. Add salt, apple, pumpkin seeds, sunflower seeds and honey. Add the flour flour slightly at a time. Spread the dough for approx. 10 minutes. Divide it into 2 pieces. Form each piece into a square. Roll out the dough between 2 piece...
Mash the avocado and put it in a bowl.
Divide the grove in two.
Take the avocado and butter it on the bowl (as it was butter).
Cut the cucumber and tomato into slices.
Finally put the cheese, ham, tomato and cucumber into the bowl
tips:
Warm if The b...
Mix the ingredients of the rub together.
Clean the greens and tendons of the meat.
Rub the meat well into the rub.
Put the meat in a bag, squeeze the air and put it on my fridge. 6 hours.
Place the meat in a small pan and add water until it is appr...
Peel the roots and cut them into relatively small pieces. They only need moss after they are cooked, so the smaller the smaller the shorter the cooking time. After cooking, they should completely cool off; So maybe you can do it already ... yes yes, it takes t...
If you want to have guests and they are not too formal I suggest you put one of them to the pomelo, because not only will it be pilled, but the salad tastes best if the meat is completely loose and it takes ten minutes at least. ... So the guest helps to pick ...
Turn on the oven at 175 degrees (ordinary oven).
Cut the apples halfway, take out the kernel and make a cavity in the half apples and set aside. Peel the marcipan in a bowl (mix with the other stuff), add brown dough and soft butter and stir to a uniform pa...
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