Recipes from Wocobook

Hindbærpavlova

Whip egg whites, vinegar and half the sugar to staple foam. Turn the rest of the sugar in and whistle on until everything is staple again.

Tear the marcipan in the meringue mass and turn it together quickly. Lay ma-clean like a big mountain on a baking shee...

Pollo pibil (boiled hen in fruit juice)

Mix the juice of orange and lemon into a bowl. Add the battered apricot, garlic, oregano, bowl, cloves, cinnamon, salt and pepper and mix well.

Divide the chicken in 6-8 pieces. Put them in a layer in a dish and pour the spiced fruit juice over. Cover the d...

Oven baked almond cake

The potatoes are peeled, cut into the tern and shaken slightly golden and barely on the forehead. Reversed regularly. Sprinkle with salt and oregano and pour into a greased ovenproof dish.

The tomatoes are cut in both and distributed in the dish together wi...

Lime Fromage

Put the house block in soft. Share the eggs. Whip the egg yolks light and airy with cane sugar. Wash and tear the limes. It may vary much how much juice a lime contains, but it will probably use 3-4 pieces. Squeeze the juice of the fruits. Stir peel and juice ...

Limegromage with pomegranate kernels

It's almost the delicate spring colors that have inspired this light and fresh lime cream. There is a lot of difference in how much juice is in a lime fruit, but you will probably need 3-4 pieces for this recipe. Put the house block in soft in cold water and s...

Mushroom ala cream

Mushrooms are cleaned and quartzed. Onion pilles, chopped very nicely. Onion sautées until they have become white, then add mushrooms when the liquid is boiled out of the mushroom, add white wine and this is reduced to half. Add whipped cream and this is reduc...

Fried pork and parsley sauce

Choose pork brush in ½ cm thick slices if you want crisp pork. Thick slices often produce pork that is soft inside. Dip the slices dry with kitchen roll.

On the forehead: warm the forehead well up. Place the slices on the forehead and brown them ½-1 min. on...

Ice with apricots and coffee

Stir the ice with coffee and room and put it back in the freezer for a half hour. Divide the ice into 4 serving glasses and add the apricots....