Recipes with Wheat flour

Good grovboller

The yeast stirred into a lukewarm water. Sugar, salt and oil stirred in. Durumhvedemelen el; grahamsmelen touched in. Then takes you a little wheat flour at a time. And so much flour that you end up with an airy and nice dough. Not too dry and heavy. Knead wel

Coconut cake with pineapple

Eggs and sugar, beat for one egg snaps. Flour, baking powder and desiccated coconut is mixed in, along with the melted fat, it's all stirred cautious together into a uniform mass is poured into a springform (ca. 24 cm.) Pineapple slices cut into pieces and

Gryns/Chocolate Oat Cookies

Beat Margarine and sugar together until it becomes creamy. Add the eggs while being whipped. Add the flour, baking powder, vanilla sugar and oatmeal. stir and put chopped chocolate into the mix. Put on plate with teaspoon. Bake at 180 degrees c. alm. oven f

The Red Summer Dream

Mix everything in a bowl and add 1 tsp full vaniliesukker. set the oven at 200 degrees and place the cake in ovnén in 10 min.

Mother's cardamom buns

1. Margarine is melted, if desired. in microwave oven 2. Milk & water add 3. The yeast is mixed in mixture 4. Add sugar, baking powder and cardamom 5. Stir in the flour and extra flour added until you get the right consistency. The dough should not be too

Lukumades (Greek fritters with syrup)

Came the flour in a bowl and make a recess. In this break up the yeast. ½ Cup lukewarm water is stirred together with the yeast and some of the flour in the recess to a mush. Put a cloth over the bowl and place it in a warm place for 30 minutes. Then stir t

Dumplings in Curry with rice

Buns: make small buns out of the meat, onions, oatmeal, potato flour and a little alm. flour and cook them in my 5-10. Rice: Boil the rice in 10-12 Sauce: saute the curry powder min. in the margarine and add the cooking water from the meat. Whisk in the flo

Nice fancy bread

Melt the butter and mix it with the milk, when it is lukewarm stir the yeast in gently. Add salt, sugar and flour. Stir the batter until it is smooth. Pour batter into a greased 1 ½ l. form and give the bread a few cut which is then brushed with water or egg t