Recipes with Salt

L & M's chocolate cake

Mix the ingredients together and then butter in and finally wheat flour. Bake at 175 degrees for 40 minutes. tips: Tastes well with fruit / berry compote and cremefraiche.

Turkey in green with carrot lentil mash

Carrot Lentil Mash: All ingredients are placed in a pot of water so it just covers. Boil the lentils are tender and keep in mind that it does not boil dry! Blend the mash along with the oil and taste it. Turkey in green: Cut the turkey breast into small pie

Karry soup 03

Sweat onion, apple and curry. Come boulion and let it boil. Cut the meat into suitable pieces and put it in the soup. Let it boil for approx. 15 min. Add cream / coconut milk and taste to. Just before serving, greens and peppers come in, so they are crispy.

Carrot / squash cake

Sugar and oil are whipped together. Eggs are whipped in. The "dry" ingredients are reversed. Carrots / squash, raisins and nuts are reversed. Bake for approx. 45 min. At 175 degrees.

Super amazing buns

Dissolve yeast in the lukewarm water. Add sugar, salt and oil. Stir both kinds of flour and oatmeal in. Then add milk. Pull through and raise 30 min. Form them in 16 equal buns. Put them on a plate and scratch them at the top. Replies 30 min. Brush the b

Delicious muffins

The yeast is piped into the water. Sugar, salt and oil are stirred in. Oatmeal and Grahamsmelt are stirred in. Then take a little flour in the hallway until you have an airy and cohesive dough. Eat well (about 4-5 minutes). The dough raises under clothe

French meat pot

Dip the beef dry. Brown it in a pot of margarine. Season with salt and pepper. Add broth, onions, garlic, thyme, wine and water. Boil and simmer for 40 minutes. Step bacon, celery and mushroom 2-3 min. Put it in the pan and cook another 10-15 minutes or until

Best brownies with walnuts

Chop walnuts. Melt chocolate and butter over water bath. Add the sugar and brown dough into the chocolate mixture and whisk until the sugar is dissolved. Bring the mixture into another bowl and then the flour came in for a little while. Add salt. Whip the eg