Recipes with Red wine

Hare with root vegetables in a sauce of red wine and blueberries

First remove two small tenderloin harens (these FRY during cooking in a very hot pan, in a little olive oil and sprinkle with salt, can be enjoyed at the kitchen table with a good glass of red wine). For-and bagløb cut off and back into the appropriate pieces.

PEAR trifle in chocolate lattice

Pickled Pear Compote: cut the pears into cubes Of PEAR kompotten approx. ½ x ½ cm, and boil in the bed sheet with all the ingredients for the pears are tender. Allow to cool in the bed sheet. Cinnamon parfait: the cream boils up with cinnamon and vanilla po

Mens dinner in Ribe

First Brown schnitzlerne and placed in a dish. Then sauté the onion and garlic and added on top of the meat in the dish. Then Sauté mushrooms and sausages. Finally, fry the bacon and put in the dish. Now use "snasket" in the frying pan (which have not been

Animal stew 04

Brown meat in butter or oil, add the vegetables, salt, pepper, 3-4 dl of red wine and a little broth, cooked tender (approximately 1 ½ hour), season-eventually fades as the finishing touch, add a small Tin of Madagascar-pepper Tips: This right can of cours

Spaghetti with world's best meat sauce

Rose oil and meat in a large pot. Onions and celery cut into thin slices. The carrots cut into cubes. Garlic cut into fine thin slices. Came the vegetables in the pot with the meat. Add the tomato puree and red wine. Stir well. The Court let simmer witho

Glazed beets

Boil them in salted water until tender. Arrow peal of. Boil the red wine, honey, salt, pepper and cinnamon together. Flip them herein. Boil brine in and just before serving, add the butter.

Duck stew with Pici-Sugo di nana

Cut all the meat from the second and run it through kødhakkemaskinen, or findel the kitchen machine, along with the peeled onions and peeled carrot, celery, garlic and basil and Mint. Fry the minced filopastry and the vegetables and bones from the second, b

Wild boar marinated pork loin

Mix the brine and came in a large plastic bag. Herein lays the comb, and the record is closed. Put bag w/comb in a serving dish/Bowl and set in refrigerator at least overnight. Turn on and off. The meat is taken up, wipe and Brown in a roasting pan in the o