Recipes with Pepper

Hornfiske fillet with Apple dressing

The fish be able and filleted. Flip the fillets in beaten egg and mix together the breadcrumbs of bread crumbs, flour, salt and pepper. Turn fish fillets in breadcrumbs and fry them in the Pan about 1 ½ minutes on each side or until they are through fried.

Garfish in the dish with red onion

Cut the hornfiskfileterne in the middle (on the cross). Put half in a heat-proof platter. Father: salmon Dill, parsley, chives, smoked salmon, salt, pepper, lemon and butter blended together and the guards over the fillets. RIDs the last filets and put t

Horn fish stuffed with cabbage and red onions

Fintsnittet pointed cabbage and red onions Sauté in butter and seasoned with salt, pepper and lime juice. The fish rolled with the cooled stuffing and held together with kødnåle. Reversed in rye flour and FRY Golden on the forehead. Onions and chives chop a

Garfish in bean sauce

Start with the sauce: Chop mushrooms and sauté them with the onion in the butter in a pot – it should not be Brown. Add broth and wine and got the peas in. Let Cook without a lid for 10 min. Purer it through a sieve or getting it in a blender. Pour it back int

Hornfiske soup 02

Boil a basic soup at kalveben. The fish be able. The best of the pieces snørres together two and two with soup vegetables from. The rest of the fish, including the tail pieces, made to buns to be on the soup. (Finished fish balls from the Tin can used today.)

Gratinated garfish

Fish fillets is split into two, seasoned with salt and pepper. The bread and break into pieces and stir with olive oil and lemon juice and blue cornflower. Panade and pesto stirred together and lubricate it over the fish. Put the fish in a baking dish. Came ov

Hornfiske salad with asparagus

Cook the fish until it is tender. It must not games cooking, but the water simply tremble. The cooking time for a garfish is approximately five minutes, after which the fish rests in the cookie sheet for 10 minutes. The fur of the arrow and lift the meat of th

Pasta Salad In

Cook the pasta and let it get cold. grate bacon brittle on the Pan and let it cool on paper towel. Stir cream fraichen up with crushed garlic and season with spices and lemon juice and honey. Chop the vegetables into pieces and mix it all together in a b