Recipes with Pepper
Brown meat add salt and pepper, and champignion came in, must stand and spin a little bit till they are lightly tanned skins.
Add the chopped onion and let simmer a few minutes with. Sift flour now out in an even layer over the entire surface and stir well, t
The cabbage cut into strips and the carrots cut into small pieces.
Cabbage and carrots steamed in water in 3-4 my.
The peas tilsattes together with lemon zest and chives, and season with salt and pepper.
Neck koteletterne FRY in canola oil for about 8 min
Forcemeat kneaded together and shaped to 4 rissoles which turned into flour.
FRY 6-7 minutes on each side.
Squash flan: cut squash into slices. Chop the onion and garlic.
Sauté onions in olive oil until they are clear. Add the squash, garlic and chopp
Came the oil in the Pan and sauté the chopped onion, garlic and meat in it.
Cut the potatoes into cubes and add them together with corn and sugar peas.
Warm everything through.
Add the broth, soy sauce, bean sprouts and tomato puree.
Season with spic
Slice the potatoes and onions in slices and cut sugar peas.
Heat the oil in a wok or frying pan.
Grate the onions in my 3-4.
Add the potatoes and sugar peas and grille for everything is hot.
The peas should still trade a little crispy.
Add lemon juice and
Steam the green asparagus and crack them.
put them into the meat along with cheddar cheese. Roll the meat together (to make it into a roll with stuffed inside. Wrap bacon around and fry them for about 3 minutes on each side.
Served with Potatoes and sauc
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