Recipes with Pepper
Peel pastas and earthquakes and cut them into small terns.
Put them in a little oil in a saucepan without getting brown.
Add the vegetable boullion and put it in a boil.
Season with salt, pepper, thyme and chili.
Let it simmer under cover for 30 minutes.
Bring tomato, corn and beans to a pan and bring to a boil. Remember to get all the water from the cans and add water if it starts to burn.
Cut the rice bag and pour rice into the pan.
Add well with spices and flavors.
Let the dish boil under cover for
Cut the bacon discs for approx. 4 cm long pieces and cut the toast bread in the tern.
Shake the bacon pieces on a pan and shake afterwards the bread in the bacon grease. Boil the eggs (depending on the size) 3 - 4 minutes, so they are very soft-boiled.
Mix b
Flour, deer salmon and spices are mixed together. Solid, cold butter or margarine chopped in. Sugar and eggs are stirred for egg scraps in which the cream is mixed. The flour is mixed with the egg nuts and the dough is well kneaded together. While kneading, yo
The eggs are spilled into a bowl.
1 DL. Oil is added.
5 large tablespoons flour, with top.
3 tablespoons grahams / durum /
- It all pours up, add more flour if the dough is too thin. The dough must not be glued, but elastic. The dough is wrapped in house
To the salmon:
Salt, sugar, coarse pepper and the grated shells of lime are mixed together buttered over the salmon. And let it stand for 24 hours.
And cut it out into thin slices.
Salad:
Cut fennel and cucumber fine.
Dressing: Olive oil, lime juice,
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