Recipes with Onion
Brown meat in butter or oil, add the vegetables, salt, pepper, 3-4 dl of red wine and a little broth, cooked tender (approximately 1 ½ hour), season-eventually fades as the finishing touch, add a small Tin of Madagascar-pepper
Tips:
This right can of cours
The meat and the vegetables Fry lightly. Puree and spices are added together with a little water. Some gruel is in ca 1/2 hour. Then add the cabbage and mushrooms and sausages. It some gruel is approximately 1/2 hours. It is important that the sausages are smo
Peel the potatoes and cut them into thin slices. Cut the onions into cubes. Sauté the potatoes, garlic and onion in the oil, season with salt and pepper, turn around a few times. Put a lid on and continue the process, approximately 25 minutes for the potatoes
Cut the fish being watered down in a 24-hour-change the water a couple of times.
Cut the cut the fish into strips like French fries. Slice the onion and potatoes into slices. Put alternating layers of fish, potatoes and onion in a saucepan. Pour the tomato
Fish out of water and boil it up and let it withdraw as above. Peel the potatoes and onions and cut them into smaller pieces. Picking fish flesh from bone, cartilage and remove the skins.
Sauté onions and potatoes lightly in a pan in olive oil. Wheat flour
warm half of applesinsaften. Grate the Chili's in a hot pan and let them soak for orange juice in the Sun 20 min. Blend chili and orange juice with onion and vinegar to a mos. Shock garlic, thyme, clove, caraway, oregano, allspice, and salt in a mortar. Add th
Chopped onions and mushrooms sliced Sauté in the oil. The hearts be cleansed of grease, etc., cut into thin "both" and Brown in oil. Sliced carrots and chopped tomatoes in and the whole småsimrer approx. ½ hour.
The cream is poured in, Cook with and season
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