Recipes with Olive oil
Blend all ingredients, so there are no lumps.
Tips:
Fits perfectly to my recipe of focacia in roasting pan!.
Stir the yeast into warm water. Add salt olive oil and flour and stir the dough together. The dough should be steady-it must not kneaded.
Let dough raise covered in a warm place about 2 hours. Pour the dough in a baking pan lined with baking paper. Let the
Cut the fillets of rocking the wings and cut them into smaller pieces. Whisk marinade together and put the fish in. let it marinate for about 2 hours in the refrigerator. Tag fish strips out of the marinade, saving, and turn them into flour. Fry them in a fryi
Kartofflerne: pour into a baking pan, garlic crushed and place in a Meljævnersammen spices, smear with olive oil and rystets well. put them in 30-40 my ovenen.
The steaks: Steaks are shaped as ordinary steaks, seasoned with salt and pepper, and Brown pg be
Cut the potatoes into small pieces and boil them in a pot with plenty of water without salt. When they are tender, pour the water from the cold butter, and whipped in conjunction with 1 tablespoon olive oil. Season with salt and pepper and keep it warm. Heat a
Udrør the fresh yeast in the lukewarm water (35 degrees C) dry yeast is added together with the flour.
Stir in oil and salt into flour and stir in a little at a time, so much dough can absorb. Gather dough into a ball, place it on a meldrysset surface and k
Remove if necessary. Ben from the fish and cut it into nice wide pieces. Put the fish on the baking paper or letsmurt alu-foil and sprinkle with salt and, if desired. a little ground pepper. Behind it in a 220 degrees c. alm. the oven is firm and white 6-8 min
Dry the meat well. Heat the butter and olive oil in a pan and meat and garlic came in and Brown it lightly. Trøflen torn into thin slices and add along with brandy. It boils a little in and bouillon and spices added. Put lid on and cook on a low heat for about
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