Recipes with Lingonberry

Lingonberry Compote

Lingonberry clean rinse. The water boils up with sugar and lemon juice. Herein granted lingonberry clean, boil with a moment. Kompotten creamed off and allow to cool. Draws a few hours prior to use. Can be stored several days exposed-in refrigerator. Use

Rådyrryg with apples and cranberries

Subcutaneous fat the meat with lard strips, season with salt and pepper and place it in the roasting pan. Brown back at 250 degrees c. alm. oven for 15 minutes. Heat the FAT or oil (like the remaining smoked lard) and pour it over the meat. Com broth by.

Icelandic Apple dessert

Melt the butter. Pour bread crumbs and sugar and let it Golden, stirring continuously. Refrigerate it. Put applesauce, bread crumbs and lingonberry layered in a glass bowl. Whip the cream stiff and serve it to Apple dessert.

Fricandeau

Take a thick-bottomed saucepan, warm and Brown the bacon and veal slices. Then Brown the onion, mushrooms and carrots. It all poured together again. Save a little bacon for garnish. Add the broth, cream, salt, pepper to taste and colour. Let it simmer for abou

Lingonberry jelly

'S and sake lingonberry clean. Pour them in a saucepan with the water and cook them in la 10-15 minutes. The berries hang to draining. Objectives the juice and pour it in a low, wide saucepan. Let it cook for a few minutes. Add sugar a little dishes slightl

Lingonberry jelly

'S and sake lingonberry clean. Pour them in a saucepan with the water and cook them in la 10-15 minutes. The berries hang to draining. Objectives the juice and pour it in a low, wide saucepan. Let it cook for a few minutes. Add sugar a little dishes slightl

Lingonberry with plums

Lingonberry and broken, pitted plums warmed with water under the lid, to the juices. The fruit is given a rehash. Most of the sugar is sprinkled in. Evaporate boils heavily 2 min. If necessary. foam is removed. It is filled with warm, Atamonskyllede glass, whi