Recipes with Lard
Cook rice approx. 10 min. in the broth.
Let kantarellerne drain-take some pieces from for garnish-cut the rest into thin slices. Arrow and chop the onions. Take slice into cubes, FRY in a pan. Saute the onions and butter by came herein. Add the sliced chant
Mix all ingredients together in a large bowl.
Since it is the heat from the hands that get the dough to hang together required that really forces by pressing. The dough is ready when it is shiny and feels smooth and soft.
Form dough into Walnut-sized bal
Melt the sugar, honey and fat in a pan and let it cool.
Smut and chop the almonds. Mix them with flour and spices in a large bowl. Pour the sugar mass, in conjunction with the eggs and antler salt that is udrørt in water. Knead it well together and let the
Chop the meat and liver fine, arrow and cut the onions into cubes, also cut the bacon into cubes. Run this mixture 2 times through mincer to it is uniform.
Prepare a real father's while you add eggs, finely chopped parsley, bread crumbs and spices. Graduall
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