Recipes with Iceberg, lettuce

Club sandwich

Chicken breast is cooked on the pan and then cut into thin slices. Bacon roasted on the forehead. Salad, cucumber and tomato are rinsed and cucumbers and tomatoes are cut into slices. Red onions are peeled and cut into slices. dressing: A dressing of

Shrimp cocktail

Stir cream fry along with tomato chop, chilli sauce and salt. Whip the cream stiff, turn it into creme fraiche and taste the dressing. Rinse and cut the salad. Distribute the salad in hot chocolate or in regular serving glasses. Lay over shrimps (take a

24 hour salad

All the vegetables are cut and laid in order in a bowl of mozzarella and miracle wip to the end and cold for 24 hours. Shake the bacon on a dry pan. Then mix the roasted bacon with a delicious salad.

Baked salmon

Crumble the ingredients together and let it rest for a while in the refrigerator. Cut the salmon in strips that are run in the footprocessor with salt, add egg white again and finally run the farmer with the cream to a smooth farmer. Mix chopped dill and

Pita bread with chicken fillet

Brown the meat on a dry pan, add the spice mixture and a little water and simmer under low heat for approx. 10-15 minutes. The vegetables are cleaned and prepared in each dish. Servers with hot pita bread. tips: Seasoning 1: 4 tsp. Shawam spice, 1 t

Everything good from the sea II

The rack is boiled for 40 - 45 minutes, depending on the size. Cod fillet and tuna steak are cooked approx. 8 minutes. Stir mayonnaise with salt, pepper and lemon juice. Distribute the cooked cod to the bottom of a dish. Distribute mayonnaise in a smooth

Baked chicken with piquant cheese

Chicken fillets are halved and fry a few minutes on each side. Plates fillet roll out, and share them in 2 pieces. Butter each chicken fillet with a thick layer of piquant cheese on both sides, and wrap them in puff pastry. Fillet brushed with packages t

Grilled hamburger

Chop fine the onion and the garlic is squeezed. Onions, garlic and worchestershire sauce, add the beef. It is seasoned with salt and pepper at will. Let it soak for 30 minutes in the refrigerator. Then let it rest outside the refrigerator for 20 minutes. Me