Recipes with Fennel, tuber

Winter casserole 02

Put the meat in a bowl, stir all kryderrierne together with the oil and pour over the meat, let it træke a few hours like overnight in the refrigerator. Clean all the vegetables and arrow and halvver onion. Cut it all into thin slices. take a saucepan melt

Oven baked root vegetables (III)

All vegetables are peeled, washed and cut into large cubes. Be in a heat-proof platter and season with salt and pepper. Honey, balsamic vinegar, olive oil and sunflower seeds are added and it's all mixed well. Put in oven at 180 degrees c. alm. oven for about

Pangasius fillet with scallops in fennel sauce

Parma ham placed on a baking sheet between 2 pieces of wax paper and even a baking sheet be over as parma ham be in press. The plates are put in the oven at 150 degrees c. alm. oven for about 40 minutes. Then set aside for no. The fish and scallops subordin

Monkfish cheeks with root vegetables

Do the fish and place it in a baking dish. 'S all root vegetables and cut them into small pieces. Mix all ingredients to boil brine and let it simmer for 15 minutes. SI lagen and got the carved root vegetables in and boil them for 5 minutes. Pour it all

Chicken legs with grøntsagsrisotto

Put chicken thighs in an ovenproof dish, season with salt and pepper. Set the dish in the oven at 225 degrees c. alm. oven. Fry the chicken thighs until tender about 40 minutes. Cut the leeks into rings. Cut the grossest of the top on the fennel lengthways

Sicilian Potato Casserole

Hot first olive oil up in a thick-bottomed pan. Fry the finely chopped onion in it, for they will be clear. So you add potatoes in 0.5 cm slices, garlic into thin slices, peppers and fennel into thin strips. Season lightly with salt, and fry the vegetables