Recipes with Chopped onion

Basil pot

Sweat the onions in fat. Season the meat with and add broth. Let the meat become tender at low heat and stir the cream. Before serving, add chopped, large basil leaves.

Turkey breast with mushroom and courgette sauce

Oysters and mushrooms are chopped roughly. Mushrooms and onions are exchanged in bold for 3-4 minutes and cooled. All cleaning dishes to the filling are stirred together. A hole is poured through the turkey breast with a knife and the shaft of a saucepan. The

Turkey fried potatoes with baked tomatoes and carrot salad

Turn on the oven at 200 °. Turn the cracked potatoes for wet. Stir the turkey chicken with eggs, potatoes, onion, garlic, thyme, salt and pepper. Let the dad drag a little. Put the tomatoes on baking paper, brush with 1 teaspoon. Oil and sprinkle them with

Turkey with mushrooms II

Put the turkey chicken in a saucepan with a little oil and add garlic, onions and mushrooms. Turn them well and add parsley, thyme, salt and pepper to the pan. Bring a glass of wine to the pot and when most of the liquid is gone, cream and a corner from a b

Stuffed Zucchini

Fold the zucchini and scrape the meatloaf with a spoon. Chop the fruit meat. Stir the sausages and crumble the sausage, or drive it through a meat chopper. The sausage brune in the oil with onions, green pepper and garlic. Then add the zucchini, chopped tomato

Oksefilet à la Norteña

Start with the sauce: Clean the chili and cut them into strips. Heat oil and butter on a pan and sprinkle onion and chilli on medium heat for approx. 5 minutes until the onions are golden brown. Chop tomatoes and add them with most of their juice. Season wit

Fried wild goose

Dry the goose well. Rub it inside with salt and pepper. Let any fat lie in the goose. Few wings and thighs to the body with meat needles and place it on the side in an ovenproof dish or small frying pan. Brown the grease and season the onions, peppers and j

Turkey fried potatoes with pasta and tomato sauce

The fathers are mixed and shaped into free dishes, cooked well on all sides. Sauce: Onions, peppers and tomatoes are sautéed on a fat-free pan, paprika added. Water is added gradually. The broccoli bouquets are added and it all boils 5-6 minutes until the