Recipes with Chicken breasts

Chicken Echiladas

Chop onion, garlic and green pepper. Preheat oven for 175 hot air. Step the chicken on a pan. Cut it into the tern and put it back in the forehead. Add add onion, cream fraiche, cheddar, parsley and oregano. Heat up until the cheese melts. Add tomato sa

Chile con pollo

Chop the chicken in tern and chop in tern and brown both in a little rapeseed oil. Spice with chilli potato (smoked chilli) to taste - I use a good teaspoonful and then I get a little bit of speed. Add a can of peeled tomatoes, 2 tablespoons of pressed garlic

Chicken with coffee sauce

Make the sauce first: Chop white garlic and tear ginger fine. Cut the peppers out. Cook all three parts of the oil for a couple of minutes. Bring spices and coffee in and wait for a minute. Add tomatoes and chilli sauce and boil for 5-10 minutes until it is

Chicky Chicken

The rice is boiled according to the instructions on the bag. The chicken breasts are cooked golden / brown approx. 10 minutes after which they are kept warm. (Must not be passed. Onions, mango fruit, mushrooms are chopped and put on the forehead, after a

Chicken burger with avocadoaioli

Stir chicken breasts in a little oil or grill them on a hot griddle. Season them with salt. Shake the mushrooms in a little oil on a hot pan. Pick the salad and chop tomatoes and onions in slices. Blend garlic with the meat of two avocados until th

Burger With Chicken And Guacamole

Cry the chicken breads with salt and pepper and put them in the oil at even heat for six minutes on each side until they are just finished. Stir the avocados along and distant the rocks. Scrape the avocado octopus with a spoon and mash it well with lime jui

Pollo sorpresa

Chop the ham fine and mix it with butter, crushed garlic, parsley and mozzarella. Beat the chicken breasts completely flat and thin with a baking roll or a hammer hammer, but make sure there is no hole in them. It is best done between two pieces of plastic fi

Lime Chicken Salad

First owe the rocula and cherry tomatoes, spread the rocula into a dish, split the tomatoes into half and equal them on top of the salad. Step the bacon and then the chicken, seasoned with salt, pepper and slices. When the chicken is cooked, cut it into slic