Recipes with Wild rice

The best fish soup

Red pepper, pores (only white), chili and red onion and cut very thin on a mandolin. Lobster and tiger prawns pilles and the shells are cooked on a very hot forehead for approx. 3 min, then pour cream and milk on the forehead and reduce it a little. The lettuc

Chicken in curry with wild rice

Cook the rice according to the instructions on the package. Put the chicken fillets in a little Becel floating on a pan on both sides until they are light golden. Divide the chicken into an ovenproof dish. The suite slid with the curry, add apples, apricots

Pesto chicken breast, spice sauce and rice

Chop the chicken in olive oil, then add the basil paste over the skinside. This is put in the oven at 200 degrees for about 40 minutes. Seasoning sauce: Herbs are chopped well 1 clove of garlic is squeezed into the sauce Cooking cream and broth are heated

Wild rissalat

• Rinse the rice well and boil them in plenty of water with a little salt, about 1 hour. Pour excess water from. • Clean and cut spring onions fine. • Whisk the lemon juice, oil, garlic, salt and pepper together and turn the hot rice i. let it get cold. • Make

Bacon netter w/wild rice and béarnaise

Mix the ground beef and ground pork with a egg white bacon salt and pepper. Shape it into four steaks and turn them into eggs that are beaten together with salt and pepper and there after in the breadcrumbs. To ca. have 7-9 min on each side. Set the water with

Tomatoes stuffed with wild rice

The wild rice laid over in eight times as much water as there is rice. Boil, covered, for about 40 minutes on a low heat and under the lid. The top cut of the tomatoes and these eroded gently with a teaspoon. Pleat opening down on the tomatoes and let them dra

Fried wild rice

Wild rice friteres in very hot oil until pops up (it doesn't take a long time), do not take too many at a time, when they saw not pops up if the oil becomes too cold. Put rice up on a piece of fat sucking paper and sprinkle with salt.

Salad with wild rice and raisins

Rinse the wild rice thoroughly and pour them in twice as much boiling water as you fill, like added a little chicken stock. Let the rice Cook for about 45 minutes, but keep a close eye on the fact that they do not cook for too long and will be soft and sticky.