Recipes with White balsamic

Oksemignon with root vegetables and Roman pepper sauce (1

how to do it The sauce Half and clean the peppers and press them flat. Grill the peppers in the oven with the skin side up to the skin, dark and bubble up. Allow them to cool and pull off the skin. Beat the mustard pieces in Becel until ready, add white w

Kvellesalat

Clean and cut ingredients in appropriate pieces. Mix the dressing and pour over. tips: Remember the twigs are very salty. Do not use any other salt.

Chili pasta

Coriander seeds and cumin seeds are shaken on a dry forehead and bumped roughly into a killer. Tomatoes, sun dried tomato, onions and garlic blend into a pure. The oil is heated on a pan and the puree, spices, salt and pepper are boiled into a thick pasta. The

Pea soup with garlic

The soup: Garlic and onions are sautéed without the brown, white basalico added and reduced away, add peas (save 50 g) with chicken egg and boil softly for 8 minutes. Blend with a little leaf stick and season with salt and pepper. Cream: Whipped Cream and Cre

Saturday Broccoli

Broccoli poured with boiling water leave about 10 min rinse in cold water. Bacon roast. Oven and onions cut into the tern and mix with broccoli raisins and sunsets. Cream, cream, lemon juice, balsamic and sugar stir until it is creamy, pour over the broc. Mix

Honnig chilli dressing

the whole thing put in a bowl and beat together for a tygflydense mass, and pour over the salad.

Grilled trout (Filleted)

Clean the fish, scrape the scales and mucus of with a knife and fillets the so (or get the fishmonger to do so). Put ørredesiderne on a large piece of allufolie and fold the sides up. Chop the dill and stir it with butter and pressed garlic. Advantage of t

Wild Christmas rissalat

Cook rice as directed. Bring sugar and water to a boil. When the sugar is ooløst, take the Pan from the heat and let the cranberry pure drag in sugar brine for at least 1 hour. Grate almond splitter and pine nuts on a dry pan. Cut scallions and celery fine. M