Recipes with Whipped cream

Original Danish Beer Bread

The bread is cut into cubes, soaked in the water and boiled for 20 minutes. It's all rubbed through a sieve. Add the beer and cook the soup approx. 10 min. It is flavored with sugar. The cream is whipped and served. tips: Beer bread can be frozen

Easter cake in spring form (cold)

Leave to blow in cold water for 10 minutes. Findel the biscuits and mix them with melted butter. Before spring shape with baking paper. Bring the biscuit mixture into the spring form. Squeeze the mixture into a good solid layer. Stir quark with lemon jui

Icelandic law cake III

The salt chicks are crushed and mixed with chopped hazelnuts. The egg whites are whipped with sugar and baking soda. Everything is mixed and poured into a spring form. Bake for 25 min. At 175 degrees C and cool. Whipped cream is whipped and the egg mi

Glazed ham and cream potatoes

Cut the corn off the ham. Glazing: Stir honey and butter together. Crush the junk berries in mortar and add them with orange peel and pepper. Distribute the glazing over the top of the ham. Place the ham in a small pan and put it in the oven approx. 15-25

Mexican Lasagna

Sprinkle the spinach and chop it roughly with a knife. Stir the turkey or chicken strips golden in a little oil and curry. Sauce: Chop the sauce and season with a little oil in a saucepan. Bring the tomatoes in the onions together with cream, milk, toma

Minestra di zucchini con le cozze

Squash flushed and cut into slices. Onions and garlic pilles. The lid is cut into fine tern, white-laid pressed. The whole, except 2 tablespoons of onion, is sautéed in the pot without burning. Now add the broth and season with salt and pepper. The whole is bo

Mörbrad with banana in curry

Pudding the tenderloin. Put it in boiling letsalted water. Let it boil approx. 10 min. Cut it into 2 cm slices. Slice the slices easily, season them with salt, pepper and oragano. The dark browns rub on the forehead. Picked up and put in greased dish. On top o

Nøddeposteg

The pears are cleaned, cut well and swirled in the butter for 5-8 minutes along with squeezed garlic. Sliced ​​mushrooms are added and the vegetables spun for another 5-6 minutes under the lid. The nuts are chopped with a knife. The balls are cut into small