Recipes with Water

Benedikte cakes

Margarine, brown sugar, water, cinnamon, carnation and Seville oranges should be warmed up together, but must not come to a boil. Cooled by, and the rest is mixed in it. The dough should be left overnight. Shaped like small rods by running the dough through th

Good Counsel

Margarine is stirred with sugar to it will be bright and light, at which point the other ingredients stirred into the dough becomes not liquid like. vaffeldej. Good advice-the iron is heated well on both sides and brushed on the inside with a little butter.

Brown Gravy for roast duck

Cook neck, gizzard and heart wingtips, along with vegetables and possibly. broth 1 hour. SI it (it can be done in good time). Pour the juices from the second addition. Let it stand for a moment, and foam fat of (it attaches itself above). Melt the butter, a

Red cabbage with mango chutney

Saute onion and prunes soft in oil and butter. Add the oil and water, and let it simmer in my 10-15. Mango chutney added, simmer on in my 10-15. Beware, it fails to settle, stir regularly. Can be served both hot and cold.

Parsley chicken

Turn the oven on 200 g. Clean the chicken and cut it out and headed into the piece (thighs, breast, wings and so far. You lie pieces with bones and everything down into a big pot where you spicing them with salt and pepper on both sides. Fry the pieces until t

Roast duck with almond stuffing

Chop the almonds and bread for the stuffing. Use if necessary. a parsley stutters. Stir in the stuffing and let it soak, it hangs together. Rinse the thawed and and dry with a clean cloth. Rub with salt. Came the stuffing in the second. Close with a couple of

Sugar cooked half apples with jelly

Boil water, sugar and lemon juice together. Peel the apples, halvér them, and remove the seed cell. Put the apples in the sugar bed sheet, and steam them barely tender (can also be done in the microwave, approximately 3 minutes at full power). Let them be cold

Boiled Morten sand

Prepare the second part it into 2 halves, cut if necessary. the anchovies, but put all the trimmings into the dish. Put the second into a saucepan and pour as much water in that it covers. Put Apple boats and prunes to the pan. This should cook about 1 1/2