Recipes with Salt

Soup with chopped chicken

Put the chicken fried in a saucepan. Cut onion, celery and pomegranate into small cubes, put them in the pan and season them with the meat. Add the peppers, garlic, tomato purée and boullion and give it all a boil. Boil the noodles in a pan of lightly salte

Muesli Rolls (Easy and Delicious)

1. Mix yogurt with water 2. Crumble the yeast here 3. Add sugar and salt and whisk it together 4. Now mix the muesli and leave it for 10 minutes 5. Add the other ingredients and knead the dough until it is smooth 6. Set aside for 30 minutes 7

Makaronnibudding

Boil the milk, add macaroni and boil for 20 minutes. Stir the margarine and salt in and cool to cool. Stir the egg yolks with sugar, flour, mannagryn, grated lemon peel and cardamom and turn the mixture into the chilled macaroni. Whip the whites stiff and t

Greek meatballs with tzatziki + oven baked potatoes

Greek meatballs: Food processor can be used with advantage: chop onion, garlic and parsley fine. Bring the chopped meat together with flour, water, salt and pepper. Fingers are well mixed together and shaped into frying panes, which are cooked with medium hea

Heart buns

1. Smell the milk and dissolve the yeast. Remember, the yeast must not be heated with. Bring the flour and the other ingredients in and knead it into a smooth uniform dough. 2. Divide the dough into three equal parts and shape them into balls. Let them rest f

Salmon in dish

Peel the apples and cut them into cubes. Cut the pears into fine rings. Put the garlic in 8 parts. Heat the oil on a pan and season apples, leeks and garlic without taking color. Add the chopped tomatoes, bay leaves and peppers. Season with salt and pepper and

Rhubarb Chutney

Arrow and heel loosened. Put a saucepan over and cook in a saucepan of vinegar, sugar and salt and chopped onions. Rinse the rhubarb and cut into pieces a 1 cm. Peel the apple and cut it into cubes of 1x1 cm. Then bring rhubarb and apple pieces into the layers

Rosinballs and Rosinbread

Melt the butter and pour it into a bowl, Add milk and stir the yeast out of it. Come in to the other ingredients. Eel the dough well, and set it aside for a slight place, approx. 30 min. Turn on the oven at 200 degrees. Divide the dough into two equal parts.