Recipes with Pepper blend

Spicy Brown sauce

Bring the cream to a boil. Then add all the spices and let Cook on in 3 minutes. Tips: The sauce is really good for rice and potatoes. And is nice kryddret.

Stuffed chicken fillet with hokaido (low-fat)

Cut the lemon grass is finely and mix it with curry, salt and pepper. Cut a pocket in each chicken fillet and fill it out with lemon grass. Close the pocket with a toothpick. Dot small holes in the chicken fillets and place in a freezer bag along the fillet

Filled Veal Tenderloin with lobster tail sauce

Tenderloin plastered just fine, and with a sharp knife cuts you up tenderloin lengthwise so you get space for females tails, following on from each other. Save a little lobster tails for the sauce. The loin rolled gently together and laced with madsnor. Stir t