Recipes with Pepper
Stir the avocados and remove the stone and peel. Mash the meat with a fork, get lemon juice immediately so that they do not turn brown. The tomatoes are rinsed in boiling water for half an hour and the skin is peeled off. Half the tomato and remove the kernels
Preheat the chicken with water, boullion dice, porridge, a carrot, half a onion and a fat garlic. Bring salt and pepper. If you cook for a little hour, the other ingredients can be made ready by cutting them.
Onion sliced, garlic chopped finely and mushroom
The lid is peeled and chopped roughly. The lid is switched in a pan in the oil.
The pears are cleaned and sliced and put into the pan.
The squash is cut into the tern and put into the pan.
The potatoes are cut into pieces and put into the pan.
Add 1 lite
The peeled carrots are cut into small tern and boiled tenderly in salted water.
Mayonnaise is seasoned with salt and pepper. Peas and carrots are served and the salad is ready for serving.
Season potatoes and carrots for 5 min
Pour water in
Bring the dish to the boil
The dish boils for 15 minutes at 3
Then pour cauliflower and peas and spices into a boil for 5 minutes
Server with a little parsley on and a flüts next door
Bon appetite
Cut the onions into slices and make them golden in oil, add the tomatoes cut into small boats, and let it spin for a couple of minutes. Then add rice, salt and pepper as well as the cleaned and shredded peppers, stir again and add the 2 bouillons. Let the soup
Chop fish meat and onions in a meat chopper. Bring the dad in a bowl and add salt. Stir well until the father starts to get cool. Stir the eggs in. Stir flour and corn starch and then stir the cream for a little while. Season with salt and pepper. Let the fath
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