Recipes with Onion
Buy the thick end of the inner thigh and crack it first lengthwise, then cut the meat into 8 thick slices. The steaks is cut almost through, to produce a pocket. Finely chopped onion, mushrooms and raw ham mixed with bread crumbs, Rosemary and eggs for a fathe
Forcemeat is stirred thoroughly by chopping the meat, blubber, the chopped onion and garlic, egg, the spices, the chopped parsley and maizenaen. Form forcemeat into eight patties, FRY on both sides in butter as six – eight minutes and then made hot. Click løgg
Inserts all the herbs and meat into cubes. Heat the oil in a pan and roast meat, onion and bell pepper over strong heat. Stir in the chopped tomatoes with the juice from the can and the water and balnd well around. Sprinkle with salt and toss the cabbage in li
Chop the onions, and sauté/Brown along with mushrooms and meat in the bottom of a pan. Bouillon cube is stirred into a cup of warm water. The peeled tomatoes and the water with the bouillon cube udrørte put in the pot. Garlic peeled and pressed, and place in t
Bay leaf, parsley sprig, thyme sprig in leaf celery, bouquet, the French call bouquet garni.
In the old days we spent many hours on the preparation of casserole dishes. On the way they cooked out ... la stew.
A large pot filled with a few liters of water
Sauté the meat in a little fat, onion chopped and added. ¼ l water is added and the whole boiling approximately 45 min.
Mushrooms, cleaned and chopped or split into quarters, FRY in a frying pan, bean sprouts and cocktail sausages added. It's all mixed in k
Onions takes longer than you'd think. Start with making them and cut them into slices. Brown a little fat with sugar in a pan, stir onions in, and when they are nicely browned, add the water. Stir often while the water evaporates. Brown the onions finished, wh
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