Recipes with Milk
Father's
Soak the slices in milk franskbrøds. Stir the bread mixture with meat, eggs and spices. Wide forcemeat out on a piece of wax paper into a square (20 x 30 cm) advantage onion and parsley together with cheese in thin slices of forcemeat. Scroll this as
Sieve and mix the sugar, baking powder, cinnamon, nutmeg, salt and flour. Beat the eggs well and mix them with the dry ingredients. Add the milk and melted butter. Roll out on a floured kitchen table for ca. 1 cm thickness. Few Danes have a donut-cuts, so you
Mix the flour, salt and baking soda. Whisk the eggs and milk. Add the flour and mix thoroughly. Set in the refrigerator approximately 2 hours, so that the flour gets time to softened so that the pancakes will be more airy. If the dough is too thick, add more m
Cook the rice (or the day before).
Chop the onions, garlic, leeks and peppers. Cut the white cabbage into strips. Sauté the vegetables in oil with added Curry in 4-5 min. Add cooked rice and ham cubes. Warm right through.
Make an omelet from eggs and mil
The milk in a saucepan and brought to the boiling point. A pot of water to the boil and the pasta is cooked according to instructions on package. Corn flour is mixed in water for there are no more lumps. The sauce smoothed over. Spices and cheese is added and
first put you 2 share. water in and after 4 share. flour that puttets salt in just a snivsbis salt which for eggs to be 2 eggs in milk in 3 part must also be deer. in you must smoke and put a sjet water in again just a half share. also you will need to let it
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