Recipes with Grated parmasan
Mains A little nutmeg Olive oil Paprika ...
Tenderloin cut into steaks at approx. 3 cm. Bacon met around, FRY in olive oil about 5 minutes on each side.
Then FRY tomato boats. Cut the spinach coarsely, sauté in a little margarine, seasoned with salt and pepper.
Medalionerne served on spinach, pour M
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