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Recipes with Finely chopped onion

Sauces Freshly ground pepper Salt Fresh grated ginger ...

Let the oil get hot at medium heat in a pan. Add the onions and let them roast about it. 10 min. Tomato puree, mustard, lemon juice, sugar, worcestershiresauce, tabasco, paprika, ginger and water are added and this is well stirred. Season with salt and pepper.


Mains Spice blend Finely chopped onion Ground ginger ...

The butter is heated in a saucepan. Add the onion and fry for 3-4 minutes or until it is soft. Ginger, spice and ginger are stirred and switched for 1 minute. Glucose, vinegar and cranberry sauce are added and boil for 3 minutes. Take off the heat and cool sli


Mains Pepper Parsley Salt ...

Margarine brune in a pan and add onions, carrots, celery and garlic. The spoon slices are seasoned with salt and pepper and dried thyme. Turn in flour and brune in olive oil. The vegetables are laid in a refractory dish, the browned pieces of meat are on top,


Mains A little butter A little ground nutmeg Pepper ...

Boil the onions tenderly in the butter. When ready, add sliced ​​mushrooms with mussels and wine. The mussels are cooked quite weak in the wine for approx. 5 minutes. Mussels and mushrooms are picked up with a casserole and divided into shells, small portion s


Mains Eggs Pepper Salt ...

Yeast are rinsed in lukewarm water that is added to the husk. Stir well and leave the mixture for 10 minutes. Add oil, eggs and spices and approx. 400 g of flour. Thoroughly dough the dough through a machine. Cover the dough with a dish and let it rise for 30-


Sides Pepper Salt Finely chopped onion ...

Mix all ingredients, let marinade boil 20-30 min and cool in a bowl. Marinate the meat for at least 1/2 hour in the fridge and preferably longer. Suitable for meat, like pork.


Mains Oil for frying Pepper Juice of 0.5 lemon ...

The fish is steamed on the grate for approx. 12 minutes under low (must be steamed on grate so gelatin can run off). The potatoes are boiled. The fish is cooled. Beat the cream lightly and mix with egg yolks and parsley. Put the chilled fish on refractory plat


Sides Pepper Salt Green chili ...

The meat is taken out of the avocados and mashed with a fork. The tomatoes are scalded, cut and cut into small pieces, the kernels are removed. The kernels are removed from the chili and it is chopped well. Chili and tomato meat chopped well into a purée or