Recipes with Finely chopped almonds
Peel the apples, cut them in the neighborhood and remove the core house. Cut the apples into both, and put them in a flat, oven-proof dish or pie bottom. Sprinkle some sugar over the apples. Stir the butter and sugar well together. Add whole eggs, flour and al
Chop the cold fat into the flour and add sugar. Stir the yeast into a little of the cream, pour it into the flour mixture and work the dough quickly.
Divide the dough into 2 pieces and roll each portion into a round cake, approx. 25 cm. In diameter. Do not
Bring all the ingredients well together and style the dough cold for some time before rolling it out into a 3 cm thick sausage and cut into 7-8 cm long rods. The bars are baked at 200 degrees for 8-10 minutes. The ends are dipped in coating chocolate and decor
saddle of venison:
The animal ridge is inspected / polished for seniors and browned on the forehead or placed in a 250 ° C hot oven for about 5 minutes. Put them on a frying pan, season with salt and pepper and place it in the oven for 25-30 minutes. Dependin
Eggs, sugar and margarine are whipped together and the rest blends in. Fill in a greased spring form Bake min. 20 min. At 150 oz. The tomato cheese is boiled and put on top of the cake and baked light brown for 25 minutes. The cake must have approx. 45 min. To
Roll the dough thinly, 44 x 28 cm. Cut four pieces 11 x 7 cm. Put them on baking paper in the freezer.
Run the marcipan together with the flour cream. Add the butter slightly at a time and stir well. Add the eggs a little at a time. Finally, stir the flour
Sugar and butter are thoroughly stirred.
The herb lemon peel is stirred in.
The eggs are stirred at one time.
Vanilla sugar, finely chopped almonds, baking soda and flour are mixed.
Mix the mixture together with the milk and stir thoroughly.
Grease a spri
KAGE: melt the butter.
Whip egg and sugar bright and disappointing.
Add the melted butter.
Add almonds, flour, baking soda, cream and lemon peel / juice.
Stir the dough together until it is uniform and lind.
Pour the dough into an oblong form.
Bake the c
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