Recipes with Dried ginger

White mulled wine in

All the ingredients will be honored up into the Pan, and lunes slowly up, stands and pulls as long as possible. Like overnight. SI gløggen through a coffee filter, and warm it up slowly, gløggen must not boil, a schnapps is poured in and is served

Marinated rump roast

Culotten placed in a plastic bag. Stir together the marinade of soy, garlic and ginger, and pour over meat. Made in refrigerator for 24 hours, and invert a few times. Brown the meat in the oven 5-10 min. on each side, by 225 Gr. Temperature screwed down to 160