Recipes with Yeast

Nut-raisin buns

Water and yeast are stirred together. The other ingredients are added and the dough is well kneaded. Set for tilting a tight spot approx. ½ hour. The dough is cut down and molded into 20 bowls, which are placed on plates. Repeats approx. 20 min. Bake 15-20 min

Bohca

Mix all the ingredients of the dough. The dough should raise ½ hour. Form 20 buns of dough. The dough is pressed flat. Parsley, cheese Pepper, salt mix and packed into the dough.

Water Kringle

Chop flour and butter and chop it into a grit. Mix the cardamom in. Stir the yeast smoothly with a little milk and pour it together with the rest of the milk. Whip egg and sugar light and foamy and pour it in. Stir well together and let it rise, covered, cool,

Turkey pizza with tomato sauce

Dough: The yeast is stirred in the lukewarm water. The other ingredients are added and the dough is well kneaded. Set for tilting a tight spot approx. 1 hour. The dough is turned down and rolled out to match the baking sheet. Place on the baking sheet - us

Chief Boller

Melt the margarine in a saucepan and pour it into a bowl. Stir water and yeast. Stir salt and sugar and flour in flour. Slowly pour the dough. Roll the dough into a thick sausage and cut it into 12 pieces. Form each piece into a bowl. Place the balls on a p

Hermann friends cake

Stir the sauce ingredients together, cover with a wet dish and leave it in the kitchen for 3 days. Every morning, you whip vigorously in the dough and moisturize the dish. At 4 o'clock tomorrow the dough would be bubbly and scented with sourdough. Here we g

Foccacio

Raise 1½ to 2 hours in a frying dish at the kitchen temperature. The dough is easily kneaded, cut into 8-10 pieces & amp; Shaped into buns. Replies on plate 40-50 minutes. Deep holes are spotted with finger or wooden shaft, brush & amp; sprinkled. Bake 15-20 m

Core Bread

Boil flaxseed, buckwheat and sunflower in 4 dl water for approx. 5 minutes. Let it cool until it is hand warm. Dissolve the yeast in a little of the mixture, add the rest of the mixture and the water, as well as salt. Stir flour until the dough has a suitable