Recipes with Wheat flour
Sauce: Sauté Onions then add the white wine and boil in half. Then add coriander, chopped chilies, bouillon and whipping cream. The sauce is cooked through and season with lime juice and zest. Taken by the heat and beat in the egg yolk Sauce must not boil. aft
Whip butter, oatmeal and brown sugar to a creamy mass. Stir in the egg mass. Sift flour and baking powder in the mass and flip it forsigtitgt in along with the rest of the ingredients.
Form small balls and place them on a baking sheet with wax paper and press
turn on the oven at 200 degrees
melt chocolate and butter in a saucepan, let the cooker standing on 4-5 pieces.
Whisk the eggs and sugar together.
and stir the flour in. Bake for approx. 15 minutes can vary slightly from oven to oven so watch out for it i
Chop the chocolate and nuts coarsely.
Mash bananas (like very mature) with a fork and blade the other things in. Mix well with spoon, not electric beater.
Butter a baking dish with liquid frying margarine, with a bagepensel. and sprinkle the dish with br
Margarine is melted, stir the yeast in the lukewarm water and mix with sugar, eggs, salt and melted margarine.
Pour flour into the dough is slightly sticky. Raises for about 30 min.
Scroll to the buns and made withdrawals again about 15 minutes. Brushed wi
All chopped together, manipulated and shared for approximately 14 smaller pieces. When the dough is without yeast can be made in good time before baking.
Snobrødet on stick over hot coals to bake the dough has been baked.
Rolling the dough and place in a greased pie dish.
The filling in.
Bake at 160 Gr. for about 40 min.
Pie glaseres with Couverture chocolate.
When the pie is cold, garnish with fresh or canned-fruit.
Serve with whipped cream or sour cream.
Sieve the dry ingredients in a bowl. Add the remaining ingredients and whip with mixer.
Bake 35 minutes at 175 degrees C (hot air)
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